We have plenty of chemicals that can kill cancer cells, but they often hit healthy ones too. The search has therefore been on for a targeted approach, that delivers a fatal payload to tumours without harming surrounding tissue.
Emerging technologies are shaking up how we grow food, distribute it, and even what we’re eating. We are seemingly on the cusp of a food revolution and undoubtedly, technologies including artificial intelligence will play a huge role in helping people grow healthier, more resilient food faster and with less energy than ever before.
Rob Nail, Singularity University’s CEO and Associate Founder, provides a few examples of how robotics, automation, and drones are transforming agriculture in this short video:
THIS week we learnt red meat can give you cancer from the World Health Organisation, but is your diet linked to illness?
Large amounts of precious resources are being spent on encouraging weight loss and healthy living. While the intention of trying to reinforce healthy living is laudable, the evidence is that our resources are being wasted on minimal benefits.
Society considers obesity a big threat that needs to be overcome, but being thin is seen as a panacea
The diseases caused by biological aging carry on incessantly taking the lives of 100 000 people every day. While age 87 is the most common age of death for people in the western world, little progress has occurred during the past decades.
Aydogan Ozcan is a Professor of Electrical Engineering at UCLA’s California NanoSystems Institute. Follow him around UCLA’s campus as he discusses wireless health and demonstrates detecting malaria, tuberculosis, and other diseases with a cell phone!
This is our chance to make a real difference to how ageing research progresses and how people view ageing.
We need fifty people to make a real change in funding policy so we can work towards healthy longevity.
https://www.facebook.com/…/draft-zero-gsap-ageing-and-healt… (please make sure to complete the 6 first lines at least before sending to the email indicated there).
WHO GSAP draft, healthy longevity and biomedical aging research.
Adam Alonzi has made another excellent film about the power of gene therapy.
Narrated and produced by Adam Alonzi. Music arranged by Leslee Frost. Sponsored by BioViva Sciences Inc.
Continue reading “BioViva Presents: Alzheimer’s Disease and Gene Therapy” »
Nice interview by The Longevity Reporter about BioViva Sciences Inc.
Liz Parrish isn’t your average CEO. A passionate advocate for change, her.
company BioViva is leading the fight for healthy longevity with pioneering.
gene therapies targeting Alzheimer’s, sarcopenia and even aging itself.
Parrish dreams big, but she’s a woman of action. She’s even demonstrated.
her commitment by testing cutting-edge therapies on herself. Could her.
efforts change how we think about aging? Is gene therapy the future or are.
we moving too fast? We caught up with the woman herself to find out more.
The $1.7 billion investment has finally opened its doors to the public, and the robots are ready to provide patients with a medical experience that’s truly revolutionary.
Hailed as the first fully digital hospital in North America, the Humber River Hospital in Toronto, CA finally opened its doors to the public on October 18. In addition to being equipped with the most advanced technologies, robots currently man several areas of the facility. This includes the radiology area where they facilitate the X-Ray procedure and the chemotherapy area where they mix, prepare, and monitor the drugs being administered to the patients. Before the drugs get to the patients, each package is checked and scanned thoroughly through an information management system to make sure that the patients get the correct treatment. These automated robots will also be assisting the health care staff by carrying and delivering medical supplies and food for patients.
Continue reading “The First Robot Operated Hospital in North America Has Finally Opened” »
As long as they don’t enter the food supply.
First micropigs, now dogs: Scientists in China have used a gene-editing technique to produce the world’s first genetically engineered pooches. Although these two endeavors share scientific roots, with their production aimed at assisting medical research, unlike the teeny tiny pigs, the researchers behind this latest project are not intending to sell their customized animals as pets.
So it probably won’t come as a surprise that the dogs weren’t engineered to be cuter, fluffier or more pocket-sized: they had their DNA tweaked to make them more muscly. The first of many potential edits the team would like to carry out, this was done with the forces in mind.
Continue reading “Scientists Have Genetically Engineered Dogs To Make Them More Muscly” »
