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Archive for the ‘food’ category: Page 164

Jan 13, 2021

Dr Halima Benbouza — Leading Biotech Development In Algeria For Health, Agriculture and Conservation

Posted by in categories: bioengineering, biotech/medical, education, food, genetics, government, health

Dr. Halima Benbouza is an Algerian scientist in the field of agronomic sciences and biological engineering.

She received her doctorate in 2004 from the University Agro BioTech Gembloux, Belgium studying Plant Breeding and Genetics and was offered a postdoctoral position to work on a collaborative project with the Agricultural Research Service, United States Department of Agriculture in Stoneville, Mississippi.

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Jan 12, 2021

Making The Future Better Together

Posted by in categories: employment, food, sustainability

The future is someone else’s problem. Tomorrow is just another day.

This is all well and good to think, but if we want to live a long, healthy life, then we ALL need to work to make tomorrow a better day…

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Jan 12, 2021

DNA in water used to uncover genes of invasive fish

Posted by in categories: biotech/medical, food

Invasive round goby fish have impacted fisheries in the Great Lakes and the Finger Lakes by competing with native species and eating the eggs of some species of game fish.

But the camouflaged bottom dwellers can be difficult to find and collect—especially when they first enter a new body of water and their numbers are low and they might be easier to remove.

In a proof-of-principle study, Cornell researchers describe a new technique in which they analyzed environmental DNA—or eDNA—from in Cayuga Lake to gather nuanced information about the presence of these invasive fish.

Jan 11, 2021

DARPA Seeks Compact, Deployable Electron Accelerator

Posted by in categories: biotech/medical, food, military

New program aims to build and demonstrate ruggedized device for tactical applications.

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Jan 11, 2021

Samsung is making a robot that can pour wine and bring you a drink

Posted by in categories: food, robotics/AI

https://youtube.com/watch?v=DqXsTtW5VEo

The robot is still “in development.”


Samsung’s Bot Handy has a robotic arm that can pick up laundry, load the dishwasher, set the table, pour wine, and bring you a drink. The robot is still in development.

Jan 11, 2021

Immortal Line of Cloned Mice Created

Posted by in categories: biotech/medical, food, life extension

Watch out, George Lucas, there’s a new attack of the clones, and these ones are furry.

Japanese researchers have created a potentially endless line of mice cloned from other cloned mice. They used the same technique that created Dolly the sheep to produce 581 mice from an original donor mouse through 25 rounds of cloning, the scientists report in the March 7 issue of the journal Cell Stem Cell.

“This technique could be very useful for the large-scale production of superior-quality animals, for farming or conservation purposes,” study leader Teruhiko Wakayama of the RIKEN Center for Developmental Biology in Kobe, Japan, said in a statement.

Jan 11, 2021

Plants that suck metals from the soil can be farmed to make our tech

Posted by in categories: food, sustainability

Farms that grow metal-rich plants are cropping up around the world and promise a greener, less destructive alternative to mining for rare minerals.

Jan 10, 2021

Biotin, mitochondria, and dementia

Posted by in categories: biotech/medical, food, genetics, neuroscience

Biotin is also known as vitamin H, named for the German words “Haar” and “Haut,” which mean hair and skin. This was due to the fact that even slight deficiencies cause hair thinning, skin rash or brittle fingernails. New research, just published in PNAS, now shows that some forms of severe neurodegeneration, like the frontotemporal dementia seen in Alzheimer’s and Parkinson’s, can directly result from lack of sufficient biotin.

The authors discovered this by looking at fruit flies with dementia. Now, before anyone chuckles, actually make a nice model of Alzheimer’s or other diseases when they are given the right . Human versions of defective MAPT (tau) genes cause these flies to develop tauopathies that resemble those that occur in our own brains. To delve deeper into the neurotoxicity of tau, they looked at over 7000 fly genes in a forward genetic screen before zeroing in on one significantly modified toxicity of the tauR406W mutant. This gene, Btnd, encodes the biotinidase enzyme that extracts biotin from food sources or recycles it from used enzymes.

Jan 9, 2021

A model that can create unique Chinese calligraphy art

Posted by in categories: food, robotics/AI

Over the past few years, computer scientists have developed increasingly advanced and sophisticated artificial intelligence (AI) tools, which can tackle a wide variety of tasks. This includes generative adversarial networks (GANs), machine-learning models that can learn to generate new data, including text, audio files or images. Some of these models can also be tailored for creative purposes, for instance, to create unique drawings, songs or poems.

Researchers at Tongji University in Shanghai in China and the University of Delaware in the US have recently created a GAN-based model that can generate abstract artworks inspired by Chinese . The term Chinese calligraphy refers to the artistic form in which Chinese characters were traditionally written.

“In 2019, we collaborated with a restaurant based in Shanghai to showcase some AI technologies for better customer engagement and experience,” Professor Harry Jiannan Wang, one of the researchers who carried out the study, told TechXplore. “We then had the idea to use AI technologies to generate personalized abstract art based on the dishes customers order and present the artwork to entertain customers while they wait for their meals to be served.”

Jan 9, 2021

ADM pours money into firm making meat out of air

Posted by in categories: economics, food

The Chicago company is one of the leaders of $32 million in funding for a California-based startup.